Is it just me? Or do you have to yell out, "YOLO!" everytime you hear Rolo too? As in, "ROLO... YOLO!" Okay, I guess it's only me. However, I'm willing to bet it isn't only me who loves Rolo's.
There was a time where I felt that Rolo's had dropped off the face of the earth. Where were they? Didn't see them for years and then BAM! Walk into a Mickey D's on the west coast and there it was... A ROLO McFlurry! What?! They are back!
Now if they never went missing in your minds, then I must have unfortunately negated to actually notice them. How? I don't know how.
But, I will tell you that the minute I saw this recipe for Rolo Cookies and how easy it was, I was hooked. You may be in the middle of all the holiday baking and to be honest am just clammering for a simple yet delicious cookie recipe. This would be it as it is the easiest cookie recipe I have baked. Ever. I hope you all love these as much as I do. Enjoy!
Makes about 3 dozen
1 package of Rolo's (I used Rolo Mini's as they were already unwrapped)
1 Box of Devil's Food Cake Mix
1/3 Cup Oil
1. Mix cake mix, oil and eggs. Take a small ball of dough and form a ball around the Rolo. Only use enough dough to cover the Rolo so it can spread throughout the cookie.
2. Place on a greased cookie sheet and bake at 350 degrees for 7-8 minutes.
3. Allow to cool and then sprinkle with powdered sugar.